Description
Jerk is a style of cooking native to Jamaica. The method of cooking is done over an open flame, in the oven, or on the grill. The meat is seasoned with either a dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice. Our Hot Jerk dry-rub has a robust kick of spices from scotch bonnet and other peppers. Our blend has 105mg of SODIUM, 0 Calories, and 0 Cholesterol.
INGREDIENTS: Coarse Smoked Salt, Thyme, Allspice, Butcher Black Pepper, Chopped Garlic, Chopped Onion, Cinnamon, Nutmeg, Ginger, Red Pepper, Habanero, Scallion.
Vendor Information
- Store Name: Caribbean Kitchen Foods
- Vendor: Caribbean Kitchen Foods
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Product Location
****NO RETURNS ON CUSTOMER WORK OR ON PRINT ON DEMAND****
Return Policy
We will graciously accept your returns up to 30 days, if you are not content with the item, it doesn’t fit, whatever the reason, given that we receive an email from you within 5 days of receipt.
We want to be sure that before you ship, if you are exchanging it for another size, that we do have the right size in stock. If not, we may be able to show you an alternative design or make another arrangement. So, hang tight! In any case, we need to hear from you via email before you ship the returned merchandise. Please contact rma@thehebrewcollective.com with the details.
Your item will be exchanged or refunded (minus original shipping cost), as long as:
- You communicated with us within 5 days of receipt.
- The item is in perfect condition, has not been worn, and with tags intact.
- A copy of the original sales receipt is included.
We are not responsible for the payment of the return shipping. If you are exchanging an item for another one, and add an additional purchase, we will ship back to you for free!
Please take note, that until your item is in our hands, we cannot be responsible for it. Please track your packages.
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